Home

When Humphrey Folk chose the site of this restaurant, he envisioned a welcoming environment that would best be described as a clubhouse for his buddies while offering all Memphians a taste of his favorite foods, so it seemed obvious to convert a house on Mendenhall into a USDA Prime steakhouse. He drew menu inspiration from vast travel and recipes borrowed from friends, and used his construction experience to turn the residence into a homegrown business, where guests nimbly stepped through the kitchen to reach an upstairs dining room. Knowing that the success rate of new restaurants is grim at best, his friends warned him that he'd lose his shirt, and as a cheeky homage (and an "I-told-you-so!" not), he named the little eatery Folk's Folly. Years later, they still try their hardest to make guests feel like this home is theirs, too. 

Hours of operation:Monday - Thursday 5:30 p.m. - 10 p.m.; Friday - Saturday 5:30 p.m. -11 p.m.; and Sunday 5:30 p.m. - 9 p.m.